Elevate your side dish game with these Zesty Lemon Garlic Roasted Brussels Sprouts! This simple yet delicious recipe features tender Brussels sprouts infused with garlic and bright lemon flavors, making it the perfect accompaniment for any meal. Ready in just 40 minutes, enjoy a nutritious dish that everyone will love. Don't miss out—click through to discover the full recipe and impress your family at dinner!
1 lb Brussels sprouts, halved
3 tablespoons olive oil
4 cloves garlic, minced
Zest of 1 lemon
2 tablespoons fresh lemon juice
1 teaspoon honey (or maple syrup for vegan option)
Salt and pepper to taste
¼ teaspoon red pepper flakes (optional)
Fresh parsley, chopped (for garnish)